Best thai in Fort Wayne, IN.

Gaeng Keow Waan 🌶️ (Green Curry)

With Thai eggplant, red bell pepper, kaffir lime leaves in creamy coconut milk. This entree starts at a MEDIUM spice level!

Gaeng Phet Ped Yang 🌶️ (Roasted Duck in Red Curry)

Red curry with 1/2 roasted duck, bamboo shoots, bell peppers, pineapple chunks, green bean and basil.

Thai Cashew

Crunchy roasted cashew wok fried in sweet chili paste and vegetables.

Pad Krapao (Thai Basil)

Your choice of meat stir fried in hot work with basil, onion, red bell pepper, and bamboo.

Yum Nuer (Thai Beef Salad)

Beef grilled and thinly sliced and mixed with herbs, spices, green onion in a lime-based sauce. (NOT GF)

Thai Ice Tea

Thai Ice Coffee

Pad See Ew (Sweet Soy Sauce Flat Noodle)

Best known Thai street food! Wok fried flat noodle with broccoli and bell peppers and egg.

Guew Teow (Thai Noodles Soup)

Thai version of popular beef noodles soup well known in Vietnam and Laos as "Pho". (NOT GF or V)

Khao Pad (Thai Fried Rice)

Taste the difference! Home-fried rice with egg, tomatoes, and onion.

3 Best Friends

Combination of your choice of three meats with Yum Thai tamarind sauce, bell pepper, carrots, pineapple, yellow onion, served on hot iron plat

Tiger Cry (Thai Style Steak)

(Thai Style Steak) Pan Seared beef, thinly sliced, served with lettuce, tomatoes, cucumber and hot sauce.

Yum Thai Sampler

Collection of Yum Thai popular appetizers in one plate - tod mun gain, wings, ribs, egg rolls, shrimp wrapped and chicken satay.

Pad Thai (Thai Fried Noodle)

World famous noodles! Rice noodle wok-fried in special tamarind sauce with egg, green onion and bean sprout garnished with chopped peanuts.

Tom Jued (Thai Clear Broth Soup)

Your choice of meat, with transparent noodle, fresh tofu, napa cabbage, green onion and cilantro with sprinkled dried garlic.

Yum Thai Veggie Delight

Fresh vegetables stir-fried in an intense heat wok to lock in that fresh veggie taste.

Gaeng Massamun 🌶️ (Massamun Curry)

Massaman curry, creamy coconut milk, onion, potato, carrots and cashews.

Red Curry 🌶️

Basil, bamboo shoot, red bell pepper, kaffir lime leaves in creamy coconut milk, green beans. This entree starts at a MEDIUM spice level!

Gaeng Panang 🌶️ (Panang Curry)

Bell pepper with rich coconut milk. This entree starts at Medium Spice!

Shoo Shee Pla 🌶️ (Curry Fish)

Deep fried tilapia topped with spicy curry sauce with red and green bell peppers, and basil. This entree starts at medium spice.

Holiday Sampler Trio

6oz jars of Hot oil, sweet & sour and dumpling sauce.

Peanut Satay Sauce

8oz Jar of our Peanut Satay sauce!

Large Jar Hot Oil (16oz)

Hor Mok 🌶️ (Steamed Curry Dish)

Traditionally seafood based but can be your choice of meat baked in curry paste, egg, coconut milk, basil, napa, and kaffir lime leaves. (If you would like the traditional seafood please select no meat, and request traditional into special request!)